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At Wild Events, we’re all about creating experiences that are bold, unforgettable, and downright delicious.
Forget cookie-cutter catering. We bring you chef-driven setups that are interactive, exciting, and rooted in seasonal, local North Fork ingredients. From fire-grilled meats cooked on-site to wood-fired pizzas, fresh oysters, and curated grazing tables, every bite is crafted with top-quality produce from our trusted farmers, fishermen, and partners.
Each experience is its own vibe—rustic, authentic, and packed with flavor. Whether you’re looking for laid-back cocktail bites or a show-stopping centerpiece, we’ve got something that’ll blow your guests away. Dive into the details below and get ready to create something seriously cool!
Slow, intentional cooking over open flame and hardwood smoke. Our Wildfire Cookouts brings the primal beauty of live fire cooking to your event with our custom 250-gallon smoker and Santa Maria-style grill. This immersive, chef-driven experience features premium meats prepared on-site and carved to order, creating a dramatic and delicious centerpiece for your gathering.
WILDFIRE COOKOUTS
Level up your event with our Spanish Tapas Experience—packed with bold flavors and dishes that bring the best of Spain's culinary traditions, from timeless classics to modern twists. It's all about great food and good vibes.
SPANISH TAPAS & PAELLA
Take your event up a notch with our Caviar Bump Station, featuring crème fraîche, buckwheat blinis, and the finest caviar selections. For an extra splash of freshness, pair it with our martini cart to complete the luxurious experience.
CAVIAR STATION
Fire up the party with Mickey Marinara's wood-fired pizza truck, serving up hand-stretched pizzas made to order with top-tier, seasonal ingredients. Perfect for casual hangs, cocktail hours, or late-night cravings, this interactive, chef-led setup keeps the pizza coming hot out of the oven.
MICKEY MARINARA PIZZA TRUCK
Serve up the best of North Fork with our Peconic Gold Oyster Bar, featuring fresh, local oysters shucked on-site. Take it up a notch with optional upgrades like clams, shrimp, crab, or even caviar for the ultimate seafood spread.
PECONIC GOLD OYSTER BAR
Ignite the excitement with our live-fire grilling experience, where chefs serve up freshly grilled skewers infused with bold global flavors. Guests can customize their bites with a variety of sauces and sides, all straight off the flames for a truly interactive and delicious showcase.
GRILLED YAKITORI SKEWER STATION
Create a centerpiece of flavor with our Mediterranean mezze table, featuring house-made dips, fresh seasonal produce, and artisanal breads. Perfect for cocktail hours, grazing moments, or laid-back celebrations, it's a stylish and delicious addition to any event.
MEDITERRANEAN MEZZE TABLE
Indulge in a curated spread of artisanal cheeses, hand-sliced charcuterie, and seasonal bites—perfect for sharing and snacking. Whether it’s for cocktail hour or a relaxed event vibe, this board brings a little something for everyone to enjoy.
CHARCUTERIE & CHEESE DISPLAY
Martini carts, Spritzes Stations, Seasonal Cocktails, Wine Pairings, N/A Cocktails. Everything you need to make that party memorable.